Burgers

Burgers

Bagels and Hot Dogs
Author: ,
Language: English
Layout: more than 75 illustrations, four-color throughout, hardcover
Pages: 144
Size: 19 x 24,5 cm/9,75 x 7,5 inches

Price: 12,95 €
12,95 £
19,99 $


ISBN: 978-3-8480-0694-6
Irresistibly tempting, burgers may sometimes be perceived as the all too common fast-food-takeaway meal, with its simple principle: a cut bun with meat and some more ingredients inside. Yet a great burger is more than the sum of its parts and it can easily transform into a gourmet treat. Burgers lend themselves to an endless variety of combination of ingredients, be they vegetables, cheese, dressing or meat. This book offers more than 50 recipes for burgers, bagels and hot dogs – from the classic Cheeseburger to the deliciously spicy Thai burger with shrimps, the bagel with oil-marinated sardines and some sweet treats.
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